Accueil >  Blossary: East African Cuisine  >  Term: Githeri
Githeri

A boiled mix of maize and beans, githeri is a hearty vegetarian meal. This is a traditional Kenyan dish, made convenient due to the presence of readily available maize and beans on many farms.

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East African Cuisine

Catégorie : Food

Nombre de termes : 19

Créateur

  • SudanG
  • (Beloit - WI, United States)

  •  (Bronze) 77 points
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