Accueil >  Term: Tybo cheese
Tybo cheese

Similar to a mild-flavored samsoe, the Danish, loaf-shaped Tybo is made from cows' milk. Its yellow rind encloses a cream-colored interior dotted with holes. Its mild taste makes it good for sandwiches, salads, sauces and a variety of cooked dishes. Some tybos are flavored with caraway seeds. See also cheese.

0 0

Créateur

  • burro ride
  •  (Gold) 3355 points
  • 100% positive feedback
© 2024 CSOFT International, Ltd.