Accueil >  Term: chili oil
chili oil

Vegetable oil in which hot red chiles have been steeped to release their heat and flavor. This spicy-hot oil is red-colored (from the chiles) and is a mainstay of Chinese cookery. It will keep 6 months at room temperature, but will retain its potency longer if refrigerated.

0 0

Créateur

  • burro ride
  •  (Gold) 3355 points
  • 100% positive feedback
© 2024 CSOFT International, Ltd.