Accueil > Term: corn whiskey
corn whiskey
Still called moonshine and white lightning in some rural areas of the South, corn whiskey is distilled from a fermented mash of not less than 80 percent corn. It's distilled at less than 160 proof (80 percent alcohol). See also whiskey.
- Partie du discours : noun
- Secteur d’activité/Domaine : Arts culinaires
- Catégorie : Cuisine
- Company: Barrons Educational Series
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