Accueil > Term: grog
grog
A hot drink made with rum, a sweetener such as sugar or honey and boiling water. Grog is served in a ceramic or glass mug and often garnished with a slice of lemon and a few whole cloves. It has long been considered a curative for colds but is generally consumed simply for its pleasure- and warmth-giving properties.
- Partie du discours : noun
- Secteur d’activité/Domaine : Arts culinaires
- Catégorie : Cuisine
- Company: Barrons Educational Series
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