Accueil >                  	Term: mahlab  
mahlab
Used in the Middle East as a flavoring in baked goods, mahleb is ground black-cherry pits. It can be purchased in Greek or Middle Eastern markets, either prepackaged or ground to order.
- Partie du discours : noun
 - Secteur d’activité/Domaine : Arts culinaires
 - Catégorie : Cuisine
 - Company: Barrons Educational Series
 
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