Accueil > Term: mollusk
mollusk
One of the two main classifications of shellfish (the other being crustacean), mollusks are invertebrates with soft bodies covered by a shell of one or more pieces. Mollusks are further divided into gastropods (also called univalves), such as the abalone and snail; bivalves, like the clam and oyster; and cephalopods, such as the octopus and squid. See also conch; cuttlefish; mussel; periwinkle; scallop; whelk.
- Partie du discours : noun
- Secteur d’activité/Domaine : Arts culinaires
- Catégorie : Cuisine
- Company: Barrons Educational Series
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