Accueil >  Term: spareribs
spareribs

A long, narrow cut of meat taken from the lower portion of the ribs and breastbone of a hog. Spareribs are quite fatty, which contributes to their delicious flavor. Barbecuing spareribs (usually after they've been marinated) is the most popular method of preparation. See also pork.

0 0

Créateur

  • burro ride
  •  (Gold) 3355 points
  • 100% positive feedback
© 2024 CSOFT International, Ltd.