Accueil > Term: swedish meatballs
swedish meatballs
A combination of ground meat (often a combination of beef, pork, or veal), sautéed onions, milk-soaked breadcrumbs, beaten eggs, and seasonings. The mixture is formed into small balls, then sautéed until brown.
- Partie du discours : noun
- Secteur d’activité/Domaine : Arts culinaires
- Catégorie : Fish, poultry, & meat
- Company: USDA
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Créateur
- Jwolson
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(Bronze) 280 points - 100% positive feedback
